Looking for something fun to do in Cleveland? Look no further than your own dining room! Themed events are fun to throw and always memorable for your guests. Don’t want to entertain in your house? Throw your event at our space and shake it up a bit. Our imaginative menus and presentations will bring the event to life!
Here are some ideas to get you started- please call us to set up an appointment to discuss how we can make your party the one to remember!
Authentic Toscana: A soul-satisfying Italian gathering with a sample menu like the following: Tuscan White Bean Soup, Classic Caesar Salad, an Italian Meatball Lasagna or Rustic Baked Pasta, Roasted Garlic Bread with Parmesan Curls, Broiled Fennel with Béchamel Sauce and a perfect Lemon Ice Cream topped with Fresh Mint. Tell your guests to come hungry!
Starlit Night: We’ll make your upscale party sparkle like no other with an inspired menu: Smoked Salmon Martini with Creme Fraiche, Niçoise salad topped with Sesame Seared Tuna, Hand Trimmed Tenderloin with Basil Shallot Butter, Rosemary-Roasted Red Bliss Potatoes, Baked Asparagus in Garlic Sauce and a decadent Chocolate Ganache Tart with Fresh Berry Coulis. A spectacular menu to serve to your spectacular guests.
Asian Inspiration: A perfect idea for the Zen Birthday or Rehearsal Dinner: Egg Rolls with Sweet & Sour Sauce, Chinese 5 Spice Skewers, House Made Wonton Soup, Grilled Shrimp Satay, Shrimp Fried Rice with Coconut, Tamarind Beef with Crispy Shallots, Szechuan Tenderloin in a Spicy Brown Sauce, Jasmine Rice with Scallions. For dessert, give our Cinnamon Dessert Wontons a spin- they’re fantastic.
Arabian Nights: An exotic dining experience that offers an escape from the usual: Toasted Quinoa Tabbouleh, Mediterranean Salad with Fresh Falafel, Moroccan Lamb Kebabs, Toasted Almond and Feta Zucchini, Stuffed Grape Leaves with Cucumber Sauce, Kabocha Squash Spoons and Sweet Blinis with Assorted Stuffing covered in Fresh Berries for dessert. People will talk about this meal for months to come.
Garden Elegance: Welcoming Springtime with ease: Baby Greens with Champagne Vinaigrette, Pecan-Crusted Halibut Fillet with Dijon Cream Sauce, Lemon Rice Pilaf, Haricots Verts with Lemon Shallot Butter, Strawberries and Chantilly Cream. It’s simple, elegant and full of flavor.
Paris Je T’Aime: Enter the world of French Bistro’s and Brasseries… this menu is prepared and served up with a delightful joie de vivre! We start with a Frisee Aux Lardon salad, Moules Mariniere (mussels with wine), Onglet with Red Wine Reduction (Hanger Steak), Oven Roasted Tomatoes stuffed with Roasted Garlic Goat Cheese, Pomme de Terre Dauphine (Potato Croquette) and a Vanilla Bean Pot du Creme to round out the meal. It’s delicious no matter which way you slice it.
Spanish Celebration: Explore the flavors of the Southern Mediterranean with a menu featuring White Gazpacho, authentic Tortilla de Patatas, a traditional Paella or an alternative Mushroom Paella followed up with a Red Onion & Orange Salad and finished off with a Crema Catalana which is not as rich as a creme brulee, but shares the same crisp, caramelized topping to give a pleasant ending to the meal.
Southwest Fiesta: Transport yourself to the American Southwest for this spiced up, incredible meal. Starting with Grilled Stuffed Peppers with house made Queso Fresco, a Tortilla and Chorizo Soup, Braised Chicken Enchiladas, Creamy Polenta with Black Beans and a Southwestern Chocolate Ice Cream with cinnamon and almonds for a finish to the meal that is just incredible.
Ragin’ Cajun! Whoo Wee… ya’ll are going to have a side slappin’ good time with this meal. The night starts off with a delicate Crawfish or Shrimp Etouffee over Dirty Rice, followed by a proper Gumbo with Andouille Spicy Sausage. We move into a Chicken & Shrimp Jambalaya that will have your guests clamoring for more! We finish the night with a Creole Pecan Pie served with House Made Vanilla Bean Ice Cream.
If you have ideas of your own for a themed party, give us a call to discuss! We’re always working with fun, new ideas with our Cleveland based customers. 216-342-4840